Sweet Potato and Eggplant Curry
Roasted Eggplant and Sweet Potatoes slowly cooked in Indian Spices with Garlic, Ginger, Onion, and Peas. Served with Fresh Steamed Jasmine Rice
Out of stock
Eggplant, Sweet Potatoes, Yellow Onion, Tomatoes, Peas, Jasmine Rice, Garlic, Ginger, Garam Masala, Ground Turmeric, Ground Cumin, Chili Powder, Kosher Salt
How to prepare
Microwave 2.5-3 minutes at 50% power
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