Allergens

Egg Dairy Nuts

Pumpkin Pecan Pancakes

Fluffy Pumpkin Pecan Pancakes made with Gluten Free Brown Rice Flour. Topped with Brown Butter-Maple Syrup

$9.00

Earn 9 Points

Fluffy Pumpkin Pecan Pancakes made with Gluten Free Brown Rice Flour. Topped with Brown Butter-Maple Syrup

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Allergens

Egg Dairy Nuts

Nutrition Facts

697Calories
Fat
40g
Sodium
760mg
Carbs
79g
Fiber
3g
Sugar
34g
Protein
7g

Ingredients

Brown Rice Flour, Ground Nutmeg, Allspice, Cinnamon, Baking Soda, Baking Powder, Eggs, Pecans, Homemade Pumpkin Puree, Brown Butter, Maple Syrup

How to prepare

Microwave image
Microwave

Microwave 2.5-3 minutes at 50% power

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