Allergens
Wheat
Gluten
Egg
Nutrition Facts
667Calories
Fat
47g
Sodium
623mg
Carbs
46g
Fiber
5g
Sugar
4g
Protein
18g
Ingredients
Romaine Lettuce, Parmesan, Croutons, Garlic, Olive Oil, Egg, Lemon Juice, Kosher Salt, Black Pepper, Dijon Mustard
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