Black and Bleu Salad
Crisp Romaine and Spinach topped with Grilled Flank Steak, Roasted Cherry Tomatoes, Caramelized Onions, Bleu Cheese Crumbles, and Toasted Walnuts. Served with Smoked Tomato Dressing
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Romaine Lettuce, Spinach, Flank Steak, Cherry Tomatoes, Yellow Onion, Bleu Cheese Crumbles, Walnuts, Mayonnaise, Liquid Smoke, Garlic, Granulated Sugar, Apple Cider Vinegar, Olive Oil, Parsley, Kosher Salt, Black Pepper
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